Recipe Tag: brisket

3 posts

AJ Rub

This is a dry or wet rub I came up with during my engagement. We tried several variations on beef ribs and this one was the winner. Charcoal powder and Mesquite smoke can be hard to find, but well worth […]

Big Green Egg Pecan Brisket

This is a brisket recipe based on the Nature Boy brisket recipe for the big green egg. This will also work on a regular smoker, you may need to use foil though. It’s really good.

Brisket Burnt Ends

A Kansas City specialty, the burnt ends of a barbecued brisket are fit for a royal feast. Barbecue novices may shy away from these extra-crusty, extra-chewy little nuggets, but aficionados clamor for them. Any pit-smoked brisket has plenty of blackened […]